Quimicral

9.1. Labeling

Design, adaptation, and/or translation of labels of all types of food products according to European and Spanish regulations.

Knowing the national requirements in terms of the labeling of food products is indispensable if you wish to import or produce food products since in most cases the product must be accompanied by a generally complex but obligatory label.

Something must be in contact with the food product, such as packaging and wrapping materials, but these materials must not be out of visual or microbiological control.

It is crucially important to the manufacturing industry that they understand all components which may damage in any way the product which is to be protected.

With knowledge of all the segments which make up the food industry chain, Quimicral asses both the producer and the end-user of these mentioned additional materials.